Frost: Food Insecurity Complicates Southern Africa Land Use for Biofuel Feedstock
November 26, 2008 // Published as a news service by IHS
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Growing crops for biofuel feedstock in Southern Africa will only be realized if there is concerted effort from key stakeholders to address food shortages in the region, according to Frost & Sullivan.
Recent analysis from Frost & Sullivan of the biofuel feedstock production in Southern Africa found the market is still in its development stage.
Expansion of the agricultural sector to include crop production for biofuels has been hampered by the absence of coherent biofuel policies, a lack of resources dedicated to the agricultural sector, declining agricultural production and climate change.
"Available land is a key driving factor encouraging the production of agricultural crops for the biofuels industry," said Frost and Sullivan research analyst Jhill Johns.
"Underutilization of land resources for agricultural production presents Southern African countries with an opportunity to access the growing global biofuels market. By doing so, these countries will also be able to derive numerous benefits, most importantly reducing their fuel and economic dependency."
Southern African countries, including Botswana, Mozambique, Namibia, South Africa and Zimbabwe, have sizeable tracts of arable land available. Most of the crops that can be used as feedstock sources are already grown in the region, but the expansion of the current agricultural production to include crops for biofuels would require significant investments.
Analysts said Southern Africa's rapidly declining crop production has left millions facing starvation, with rural populations being the most affected. Although governments favor the establishment of a strong biofuels industry, they lack the financial resources to incorporate feedstock production into an already strained agricultural sector.
"Most countries in Southern Africa are net importers of staple crops," said Johns. "Crop production for biofuel feedstock purposes should, however, be over and above a country's domestic food requirement."
Opportunities for growing crops for biofuels may therefore be determined by the ability of the countries in the region to first increase production to sustainable levels for food requirements. Analysts said it is also imperative that governments finalize their biofuels policies and stipulate clarity on the use of agricultural resources for feedstock production.
"Investors in biofuel feedstock would then be able to adopt a holistic approach, conducive to sustainable agricultural production," Johns said. "Alternatively, governments need to promote the use of non-food crops such as jatropha for feedstock purposes."
Source: Frost & Sullivan.